Understanding Canadian Food Safety laws and regulations can be confusing. Health Canada is responsible for setting the food safety standards, The Canadian Food Inspection Agency is responsible for enforcing those policies while Food Handler Certification requirements are set and enforced on provincial and municipal levels.
ServeWell is committed to helping Canadian businesses and their employees navigate the food services industry. We breakdown the hard stuff, so you don’t have to. Our training helps turn food safety regulations into simple everyday best practices. If you have a business or are working in the industry, our course is made for you.
Our industry-leading learning approach makes learning fun and easy
Perfect for anyone - no prior knowledge or experience necessary
Get all the training required to comply with Canadian food safety laws
Each enrolment comes with a downloadable Food Safety Resource kit for free
You Save $25
"I liked how user-friendly the course was and options for accessibility. Narration is available for ESL users as well as on-screen text for those who are deaf or hard-of-hearing."- Rachel from Toronto, ON
30 day unlimited course access
Certificates issued same-day
Online exam with unlimited attempts
Bonus: Food Safety Resource kit